Un festin humble
Miel de cacao brut
What it is
Skin Gourmet Raw Cocoa Honey is a two-ingredient, chocolate-lover’s dream made with wild northern honey and 100% raw cocoa powder, absolutely nothing else added. Think of it as West African brown gold in a jar: deep, chocolatey, naturally aromatic, and made to upgrade your drinks, your breakfast, your baking, and yes, your skincare rituals too.
Why it works (the “how,” not hype)
Raw cocoa is naturally rich in cocoa polyphenols (flavanols), powerful antioxidant compounds that help defend against oxidative stress, which is one of the key drivers behind the look of dullness and early skin aging over time.
Inside-out skin support: Cocoa flavanols have been studied for supporting healthy circulation and microvascular function, which matters because skin is a living organ and it loves good blood flow. In the EU, a health claim has been substantiated that cocoa flavanols help maintain normal endothelium-dependent vasodilation, which contributes to normal blood flow, at a specified daily intake.
The anti-aging logic, scientifically: Oxidative stress can contribute to collagen breakdown and visible signs of photoaging. Cocoa’s polyphenols are studied for antioxidant and anti-inflammatory activity, and human trials of cocoa flavanols have shown improvements in measures linked to skin aging such as wrinkles and elasticity in photo-aged skin.
Wild honey brings the texture and the comfort: Honey is naturally hygroscopic, meaning it helps draw in moisture, which is why it’s a classic for skin that wants to feel softer and more comfortable, especially in mask form.
Nutritional snapshot
421.02 kcal,
Fat 12.70%,
Protein 5.78%,
Carbohydrate 70.90%.
Who it’s for (keeping it honest)
For anyone who loves chocolate and wants a cleaner, more natural way to enjoy it daily, plus a simple, effective face-mask ritual when your skin wants extra glow and comfort.
How it’s made
Handmade in Ghana with a minimalist recipe and sustainably sourced ingredients. Just wild northern honey and 100% raw cocoa powder, no fillers, no flavours, no shortcuts.
Tip
This is 100% natural, so it behaves like nature. Keep it closed when not in use, and avoid letting water sit inside the jar. A few droplets here and there are fine, just do not leave standing water in the product. Stored well, honey keeps for ages, and refrigeration is a smart upgrade for long life and the best texture.
Sentez-le. Aimez-le.
Ingrédients
Informations nutritionnelles
Poudre de cacao brut
Miel sauvage du Nord
Absolument rien d'autre n'a été ajouté !
Rupture de stock
Comment l'utiliser
Use it for chocolate hot drinks by stirring into warm milk or a dairy-free alternative, then whisking until smooth, it’s versatile.
Sprinkle it over fruits, cereals, oats, or porridge when you want a chocolatey upgrade without the drama, it’s versatile.
Use it in yogurt and smoothies for a rich cocoa taste and naturally sweet finish, it’s versatile.
Use it for baking when you want deep cocoa flavour with a hint of honey sweetness, it’s versatile.
Use it as a face mask by applying a thin layer on clean skin for 10 to 15 minutes, then rinsing off for softer, glowier-looking skin, it’s versatile.
Practical guidance
Keep closed when not in use. Store in a cool, dry place away from water. Refrigerate for long life. If you have very reactive skin, start with a short mask time first.
